Vivarini – Ground Cinnamon 1kg
Vivarini – Ground Cinnamon 1kg
Vivarini – Ground Cinnamon 1kg
Vivarini – Ground Cinnamon 1kg
Vivarini – Ground Cinnamon 1kg
Vivarini – Ground Cinnamon 1kg
Vivarini – Ground Cinnamon 1kg
Vivarini – Ground Cinnamon 1kg
Vivarini – Ground Cinnamon 1kg
Vivarini – Ground Cinnamon 1kg

Vivarini – Ground Cinnamon 1kg

  • Vivarini ground cinnamon is pure powdered cinnamon bark with an intense, spicy aroma and a sweetish flavour. It is perfect for seasoning bakes, desserts, porridge and savoury dishes, as well as coffee, tea and yerba mate.
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61,30 zł

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(61,30 zł / kg)
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Vivarini ground cinnamon 1kg – an aromatic spice for sweet and savoury dishes 🌰

Cinnamon has been one of the world's most prized spices for thousands of years. In ancient times it graced the tables of rulers and was one of the most valuable goods on the trade routes, and today it is hard to imagine apple pie, gingerbread or an autumn bowl of porridge without it. The spice is made from the dried and ground bark of the cinnamon tree – a member of the laurel family.

Vivarini ground cinnamon is a 100% pure spice – with no sugar, salt or other additives. It comes as a fine powder in a warm, reddish-brown shade, with an intense, warm aroma and a sweetish flavour with a subtly spicy finish. It works well in bakes, desserts and savoury dishes, as well as an addition to coffee, tea, yerba mate and other infusions.

The 1kg pack is a practical choice for people who use cinnamon every day, as well as for patisseries, cafés and catering businesses.

Vivarini – ground cinnamon 1kg – product

How to use ground cinnamon in the kitchen? 🍽️

Cinnamon is one of the most versatile spices – it adds depth to dishes, brings out the natural sweetness of fruit and balances the flavour of savoury meals. Here are its most popular uses:

  • 🍎 Cakes and bakes: apple pie, apple cake, gingerbread, cinnamon rolls, yeast swirls, bundt cakes, spiced biscuits and muffins.
  • 🥞 Breakfasts: porridge, millet porridge, granola, pancakes, crêpes, waffles, French toast and yoghurt with fruit.
  • 🍮 Desserts: rice pudding, custards, creams, baked apples and pears, stewed fruit, fruit purées and preserves.
  • 🍵 Drinks and infusions: coffee, cappuccino, cocoa, hot chocolate, tea, chai latte, yerba mate and mulled wine.
  • 🥘 Savoury cooking: curries, stews, Middle Eastern and Moroccan dishes, pumpkin and sweet potato recipes, meat marinades and roasted vegetables.

Cinnamon has a bold flavour, so it is best to add it gradually and adjust the amount to your taste.

Vivarini – ground cinnamon – serving suggestion

Product composition and additional information ✍️

  • 🌱 Ingredients: 100% ground cinnamon
  • ⚖️ Net weight: 1000g
  • 🌎 Country of origin: Vietnam
  • 🏭 Manufactured for: Venusti Sp. z o.o.
  • 📅 Best before: See packaging for details.
Vivarini – ground cinnamon

Discover the Vivarini brand 💚

Vivarini is a brand that combines taste with benefits – an ideal choice for people who want to live healthily and consciously. 🌍

  • ✔️ Transparent sourcing: only trusted suppliers and reliable quality control.
  • ✔️ No artificial additives: products that are fully natural and free from GMO.
  • ✔️ Responsible logistics: sustainable supply chains and a reduced carbon footprint.
  • ✔️ Guaranteed freshness: airtight, practical packaging that protects flavour and nutritional values.

Choose Vivarini and enjoy the best that nature has to offer!

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❓ FAQ – frequently asked questions about ground cinnamon

1. What is the difference between ground cinnamon and cinnamon sticks?

Both are made from the bark of the cinnamon tree – they differ only in form. Sticks work best where the aroma should be released slowly: in stewed fruit, mulled wine or braised dishes from which they are later removed. Ground cinnamon is more convenient for everyday use – it is easy to measure, releases its aroma quickly and spreads evenly through dough, creams, porridge or drinks.

2. Can ground cinnamon be added to coffee and infusions?

Yes, it is one of its most popular uses. A pinch of cinnamon can be added to ground coffee before brewing, sprinkled over cappuccino foam or added to tea, cocoa, mulled wine or yerba mate – together with the dried leaves or stirred into the finished drink. Because of its powdered form, a natural sediment may appear at the bottom of the cup.

3. How do I make homemade cinnamon sugar?

Simply mix ground cinnamon thoroughly with sugar – as a rule of thumb, 1 tablespoon of cinnamon to 4-5 tablespoons of sugar. Instead of sugar, you can use erythritol or xylitol. Sprinkle the mixture over waffles, crêpes, toast, pancakes or baked apples, or use it as a filling for yeasted cinnamon rolls. Homemade cinnamon sugar is best stored in a tightly closed jar.
Entity responsible for this product in the EU
Venusti sp. z o.o.More
Address: Tygrysia 6aPostal code: 21-040City: ŚwidnikCountry: PolandE-mail: info@venusti.eu
Producer code
5903919010656
Warranty
Net weight
1000g [eng]
Brand
Vivarini
Additional Information
May contain peanuts, other nuts and milk.
Producer
Venusti sp. z o.o. ul. Tygrysia 6a, 21-040 Świdnik, Poland NIP: 6121860348 REGON: 366578876 info@venusti.eu
Maximum quantity of goods in an order for sizes
1000
GW

GW 12

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